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Turnkey Lines

Is Your Line Optimized?

ProEx Food applies our Optimization Process and Exacting Standards to Your Line.

From discovery through install, we work to make sure your line is optimized for your needs, budgets and timelines.

Let's Chat

Most processing lines have their own unique needs. Products, output styles, capacities, space and more factor in to our proposals. Often, the best way to start a project is to talk directly to our representatives

Launch Your Project
Output Styles
Product Lines
Common Steps

Immediate Impact

Our engineers work to ensure your project works for your products and needs, immediately. Once installed, our lines are ready to run.

Attractive ROI

We strive to offer solutions with payback for 2 years. We also have financing and lease partners for when that helps you.

Experienced Team

Our team has engineering, lean operational leadership and financial management experience.

Processing Styles

We serve all fruit and vegetables outputs. Certain lines work on all three main categories. We also have multi-output lines where items that are not acceptable for fresh enter a separate frozen or shelf-stable line for high levels of utilization.

Fresh Market, Fresh Cut and Fresh Value-Add

Fresh

Fresh Market, Fresh-Cut and Fresh Value-Add

Frozen and IQF Lines

Frozen

IQF and similar frozen outputs

Shelf-Stable

Canned & Jarred

Lines by Product

Here are the most common fruit and vegetable products we work with. Many of these line can be configured for fresh, frozen or shelf-stable outputs. Also, most line needs are custom to each client. Each of these highlights the most commonly used equipment. Let us know more about your project, and we will get going on your project.

Sweet Corn
Green Beans
Leafy Greens
Potatoes
Root Vegetables
Mushrooms
Broccoli & Cauliflower
Onions
Peas
Berries
Common Process Steps

This can consist of the right combination of these, or other process steps and technologies, to support your fruit and vegetable processing needs:

  • Pre-processing input options
  • Infeed & metering
  • Scanning & sorting
  • Washing & de-stoning
  • Husking & peeling
  • Polishing, cutting & shaping
  • Blanching & cooking
  • Cooling & dewatering
  • Freezing / IQF*
  • Primary Packaging
  • Sterilization*
  • Metal detection & QA
  • Case packing & palletizing
  • Additional steps and technology as needed
Our fruit and vegetable processing line solutions are created to meet your specific need; we sit down to understand your need and engineer a solution that will optimize your operational efficiency, per your budget, timeline and space. Our process is built around simplifying your operation, and creating a quickly realized return on your investment.

*Included as part of a turnkey line integration and installation. We do not sell freezing nor sterilization technology as standalone units.

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